Home Grown Springfield
To raise awareness, develop a name and brand for a $21 million first-of-its-kind in the nation culinary and nutrition center that provides up to 60,000 meals daily to Springfield Public Schools.
Project was announced to public and press garnering support; managed a brand and identity process that engaged Springfield high school visual arts students; launched brand and helped to create and launch program website; assisted on community celebration opening the facility that engaged key stakeholders and regional press.
TaMya Romero, a student in the Putnam Design and Visual Arts program, created the winning Home Grown Springfield logo design. The design process involved 72 Putnam students.